- 2 cups cooked chicken, shredded
- 1 cup corn
- 1 can black beans, rinsed and drained
- 2 cups salsa
- 4 cups tortilla chips
- 2 cups shredded cheese
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, corn, black beans, and salsa.
- Layer some tortilla chips in a baking dish.
- Add a layer of the chicken mixture over the chips, followed by a layer of cheese.
- Repeat the layers until all ingredients are used, finishing with cheese on top.
- Bake for 25-30 minutes until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add spices like cumin or chili powder to the chicken mixture.
- Feel free to substitute chicken with ground beef or turkey.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Non-Vegetarian