Chicken Crescent Casserole: Easy Comfort Food with Turkey Bacon
A deliciously easy Chicken Crescent Casserole featuring turkey bacon, perfect for a comforting meal any night of the week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Bake
- Cuisine: American
- Diet: Gluten-free
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 can crescent roll dough
- 1 cup cream of chicken soup
- 1 cup shredded cheese (cheddar)
- ½ cup milk
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the shredded chicken, cooked turkey bacon, cream of chicken soup, milk, garlic powder, and black pepper.
- Unroll the crescent roll dough and lay it in a greased baking dish, pressing it to cover the bottom.
- Spread the chicken mixture over the dough and sprinkle with cheese.
- Bake for 25-30 minutes or until the crescent dough is golden and the cheese is melted.
- Let cool for a few minutes before serving.
Notes
- For a healthier option, use low-fat chicken soup and cheese.
- Feel free to add your favorite vegetables to the mix for extra nutrition.