Chicken and Dressing Casserole: The Best Comfort Food Delight
A hearty and flavorful chicken and dressing casserole perfect for family gatherings and cozy nights.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
- 2 cups cooked chicken, shredded
- 1 package cornbread stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 cup celery, chopped
- 1/2 cup onion, chopped
- 1 teaspoon sage
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cornbread stuffing mix, cream of chicken soup, chicken broth, celery, onion, sage, and black pepper.
- Mix well and transfer to a greased baking dish.
- Bake for 30-35 minutes until the top is golden brown.
- Let cool for a few minutes before serving.
Notes
- For added flavor, try incorporating your favorite herbs.
- This dish pairs well with steamed vegetables or a garden salad.