Cheesy Loaded Taco Casserole: The Ultimate Indulgent Comfort Dish
A delightful dish combining cheesy goodness with loaded taco flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Carnivore
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 cup salsa
- 4 cups tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 diced avocado
- 1/4 cup chopped cilantro
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Stir in the taco seasoning, black beans, corn, and salsa, cooking until hot.
- Layer half of the tortilla chips in a baking dish, followed by half of the beef mixture and half of the cheese.
- Repeat the layers, finishing with cheese on top.
- Bake for 20-25 minutes or until the cheese is melted and bubbly.
- Remove from the oven and top with sour cream, avocado, and cilantro before serving.
Notes
- This dish is great for leftovers and can be reheated easily.
- Feel free to customize the toppings with your favorites.