- 1 pound ground beef
- 1 cup shredded cheese
- 1 large tortilla wrap
- 1/2 cup sour cream
- 1 tablespoon taco seasoning
- 1/2 cup diced tomatoes
- In a skillet, cook the ground beef over medium heat until browned.
- Stir in the taco seasoning and mix well.
- Lay the tortilla wrap flat and add the beef mixture, cheese, and tomatoes.
- Drizzle sour cream over the top.
- Fold the wrap and secure it with a toothpick if necessary.
- Serve warm and enjoy!
Notes
- Feel free to add vegetables like lettuce or bell peppers for extra crunch.
- This recipe is great for meal prep.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: None
