Cheesy Beef Enchiladas Bake: The Ultimate Comfort Dish for You
Enjoy a delicious and comforting meal with these cheesy beef enchiladas that will warm your heart and satisfy your cravings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
Ingredients
- 1 pound ground beef
- 1 cup diced onions
- 2 cloves garlic, minced
- 1 can (15 oz) enchilada sauce
- 8 flour tortillas
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 teaspoon cumin
- 1 teaspoon chili powder
Instructions
- Preheat oven to 350°F (175°C).
- In a large skillet, cook the ground beef, onions, and garlic over medium heat until the meat is browned.
- Stir in the enchilada sauce, cumin, and chili powder; simmer for 5 minutes.
- Spread a layer of the beef mixture on the bottom of a baking dish.
- Fill each tortilla with beef mixture and a sprinkle of cheese, roll them up, and place them seam-side down in the baking dish.
- Top with remaining enchilada sauce and cheese.
- Bake for 25 minutes, until the cheese is bubbly.
- Serve warm with a side of sour cream.
Notes
- For extra flavor, add jalapeños to the beef mixture.
- Top with fresh cilantro for a refreshing touch.