Cheeseburger Pockets: Easy, Indulgent Treats for a Cozy Meal
Enjoy making and eating these delicious cheeseburger pockets that are perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 pockets
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 package refrigerated biscuit dough
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, brown the ground beef over medium heat. Drain any excess grease.
- Add garlic powder, onion powder, salt, and pepper to the beef and mix well.
- Remove the skillet from heat and stir in the shredded cheddar cheese until melted.
- Open the biscuit dough and separate it into individual biscuits.
- Flatten each biscuit and place a spoonful of the beef mixture in the center.
- Fold the biscuit over the filling and pinch to seal.
- Place the pockets on a baking sheet and sprinkle sesame seeds on top.
- Bake for 15-20 minutes or until golden brown.
Notes
- For extra flavor, add diced pickles or mustard to the filling.
- Serve with your favorite dipping sauce.