Cheeseburger Casserole: Indulgent Comfort Food with Turkey Bacon
Cheeseburger casserole is a delicious and indulgent comfort food dish that brings together all the classic flavors of a cheeseburger in a cozy casserole form, featuring turkey bacon for a lighter twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound ground turkey
- 6 strips turkey bacon
- 1 cup diced onion
- 2 cups cooked pasta
- 2 cups shredded cheddar cheese
- 1 can (15 oz) diced tomatoes
- 1 cup beef broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy, then remove and crumble.
- In the same skillet, brown the ground turkey and onion until cooked through.
- Add cooked pasta, tomatoes, beef broth, garlic powder, onion powder, salt, and pepper. Mix well.
- Transfer the mixture to a casserole dish and top with cheddar cheese and crumbled turkey bacon.
- Bake for 25-30 minutes until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
- For a spicier kick, consider adding jalapeños or hot sauce.
- Feel free to mix your favorite toppings into the casserole before baking.