Cheddar Cabbage Casserole: Easy Comfort Food with Turkey Bacon
Cheddar Cabbage Casserole is a comforting dish that combines cabbage, cheddar cheese, and turkey bacon for a delicious and easy meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 head cabbage, chopped
- 6 slices turkey bacon, cooked and crumbled
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chopped cabbage, crumbled turkey bacon, sour cream, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture into a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes or until the cabbage is tender and the cheese is bubbly.
Notes
- For a spicier version, add red pepper flakes to the mixture.
- Feel free to substitute with different cheeses or add vegetables of your choice.