Cajun Garlic Butter Shrimp Boil Bowl: Easy Homemade Delight
Enjoy a delicious Cajun Garlic Butter Shrimp Boil Bowl, bursting with flavor and easy to make. Perfect for a satisfying meal any time!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Boiling and Sauteing
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 tablespoon Cajun seasoning
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 lemon juiced
- 1/4 cup fresh parsley, chopped
- 1 pound baby potatoes, halved
- 2 ears corn, cut into thirds
Instructions
- In a large pot, boil water and add the baby potatoes. Cook until tender, about 10-15 minutes.
- Add the corn and cook for another 5 minutes.
- In a skillet, melt the butter over medium heat and add the garlic.
- Add the shrimp and Cajun seasoning, cooking until the shrimp are pink.
- Combine everything in the pot, add lemon juice and parsley, tossing to mix well.
- Serve hot and enjoy!
Notes
- Feel free to adjust the spice level by adding more or less Cajun seasoning.
- Pair with a side of crusty bread for a complete meal.