Broccoli and Cauliflower Cottage Cheese Bake: A Comforting Delight
A delicious and comforting dish that combines broccoli, cauliflower, and cottage cheese for a healthy meal option.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 1 cup cottage cheese
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the broccoli and cauliflower florets.
- Add the cottage cheese, shredded cheddar cheese, and grated Parmesan cheese to the vegetables.
- In a separate bowl, whisk the eggs, garlic powder, onion powder, salt, and pepper.
- Pour the egg mixture over the vegetable and cheese mixture. Stir well to combine.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown and the casserole is set.
Notes
- For added flavor, consider adding some diced onions or bell peppers.
- Feel free to substitute the cheddar with your favorite cheese.