Best Homemade Potato Soup with Turkey Bacon and Chicken Ham Delight
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A delicious and hearty potato soup that combines the savory flavors of turkey bacon and chicken ham for a delightful twist.
Total Time:45 minutes
Yield:6 servings
Ingredients
4 large potatoes, peeled and diced
1 cup turkey bacon, cooked and crumbled
1 cup chicken ham, diced
1 medium onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
2 tablespoons olive oil
1 teaspoon thyme
Salt and pepper to taste
Instructions
In a large pot, heat the olive oil over medium heat. Add the onions and garlic, and sauté until softened.
Add the diced potatoes, chicken broth, thyme, salt, and pepper. Bring to a boil, then reduce to a simmer and cook for about 20 minutes or until potatoes are tender.
Use an immersion blender to puree the soup until smooth, or leave some chunks for texture.
Stir in the heavy cream, turkey bacon, and chicken ham. Cook for an additional 5 minutes until heated through.
Serve hot, garnished with extra bacon or ham if desired.
Notes
For a vegetarian version, omit the bacon and ham and use vegetable broth.
