- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1/2 pound chicken ham, diced
- 1 cup breadcrumbs
- 1/2 cup milk
- 1 onion, finely chopped
- 2 eggs
- 1/4 cup ketchup
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all ingredients and mix well.
- Transfer the mixture into a greased loaf pan.
- Spread extra ketchup on top for glaze.
- Bake for 1 hour or until cooked through.
- Let rest before slicing and serving.
Notes
- Let it cool completely before storing.
- Use lean ground turkey for a healthier option.
- Add chopped vegetables for extra flavor.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb