Baked Caesar Chicken with Creamy Parmesan Sauce: Easy & Delicious
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Baked Caesar Chicken with Creamy Parmesan Sauce is an easy and delicious recipe that combines the flavors of classic Caesar dressing with tender chicken, topped with a creamy Parmesan sauce.
Total Time:45 minutes
Yield:4 servings
Ingredients
4 boneless, skinless chicken breasts
1/2 cup Caesar dressing
1/2 cup grated Parmesan cheese
1/4 cup mayonnaise
1 tablespoon minced garlic
1 teaspoon black pepper
1 teaspoon paprika
Instructions
Preheat the oven to 375°F (190°C).
In a bowl, mix together the Caesar dressing, mayonnaise, grated Parmesan cheese, minced garlic, black pepper, and paprika.
Place the chicken breasts in a baking dish and coat them with the creamy mixture.
Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
Serve warm, garnished with additional Parmesan if desired.
Notes
For extra flavor, marinate the chicken in the Caesar dressing for a few hours before baking.
Feel free to add your favorite vegetables to the baking dish for a complete meal.
