Baked Apple Fritters: Easy, Irresistibly Delicious Treats for All
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Delicious baked apple fritters that are easy to make and perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 fritters
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1/4 cup unsweetened applesauce
- 1 large egg
- 2 cups peeled and diced apples
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together the flour, baking powder, salt, cinnamon, nutmeg, and sugar.
- In another bowl, combine the milk, applesauce, and egg.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Fold in the diced apples.
- Scoop the batter onto the prepared baking sheet, forming round fritters.
- Bake for 20-25 minutes or until golden brown.
- Let cool before serving.
Notes
- For extra flavor, add chopped nuts or raisins to the batter.
- These fritters can be glazed with a simple icing for added sweetness.