Apple Puff Pastry: Deliciously Easy Dessert for Every Home Chef
An easy and delicious recipe for apple puff pastry that every home chef can master.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 sheets puff pastry
- 3 cups apples, peeled and sliced
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry sheets and place them on a baking sheet.
- In a bowl, mix sliced apples with sugar, cinnamon, and lemon juice.
- Spoon the apple mixture onto the center of the puff pastry sheets.
- Fold the pastry over the apples, sealing the edges.
- Brush the tops with beaten egg.
- Bake in the preheated oven for 25-30 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add a pinch of nutmeg to the apple mixture.
- Serve with vanilla ice cream for an extra treat.