- 1 pound turkey bacon
- 2 cups cooked pasta
- 1 cup shredded cheese
- 1 cup diced bell peppers
- 1 cup diced onions
- 2 cups cream of mushroom soup
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- Preheat the oven to 350°F.
- In a large skillet, cook the turkey bacon until crispy, then chop it into pieces.
- In a large bowl, combine the cooked pasta, cheese, bell peppers, onions, turkey bacon, soup, garlic powder, and black pepper.
- Pour the mixture into a greased baking dish.
- Bake for 30 minutes or until bubbly and golden.
Notes
- For extra flavor, add your favorite herbs.
- Can substitute chicken for turkey bacon if desired.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Meat
