Description
A savory and juicy meatloaf infused with the classic flavors of a bacon cheeseburger. This delightful dish is perfect for family dinners and special occasions.
Ingredients
Scale
- 1 lb ground beef
- 1 lb ground pork
- 1 cup breadcrumbs
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup ketchup
- 1/4 cup mustard
- 1/4 cup BBQ sauce
- 2 eggs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F (175°C). Grease a loaf pan.
- In a large bowl, combine ground beef, ground pork, breadcrumbs, onion, garlic, ketchup, mustard, BBQ sauce, eggs, salt, and pepper. Mix until well combined.
- Fold in crumbled bacon and shredded cheddar cheese.
- Transfer the mixture into the prepared loaf pan, pressing down gently to form a loaf shape.
- Bake for 60-70 minutes, or until cooked through and browned on top.
- Remove from oven and let rest for 10 minutes before slicing.
Notes
For extra flavor, you can top the meatloaf with additional shredded cheddar cheese and bacon pieces before baking. Serve with mashed potatoes or steamed vegetables for a complete meal.
- Prep Time: 20 minutes
- Cook Time: 70 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 450 kcal per serving
- Sugar: 8g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 12g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg