Description
This Slow Cooker Lipton Onion Potatoes recipe transforms simple ingredients into a flavorful and comforting side dish. With the savory taste of Lipton Onion Soup Mix and the heartiness of potatoes, it’s a fuss-free recipe that’s perfect for busy weeknights or cozy weekends.
Ingredients
Scale
- 2 pounds of potatoes, peeled and sliced
- 1 packet of Lipton Onion Soup Mix
- 3 tablespoons of olive oil
- Freshly ground black pepper, to taste
- 1 teaspoon of garlic powder
- Parsley, for garnish
Instructions
- In the slow cooker, layer the peeled and sliced potatoes.
- In a small bowl, combine the Lipton Onion Soup Mix, olive oil, black pepper, and garlic powder.
- Pour the mixture over the potatoes, ensuring they are evenly coated.
- Cook on low for 6-7 hours or high for 3-4 hours, until the potatoes are tender.
- Garnish with parsley before serving.
Notes
For a crispy top layer, you can broil the cooked potatoes in the oven for 2-3 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 7 hours
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Calories: 200 kcal per serving
- Sodium: 300 mg
- Fat: 4.5 g
- Carbohydrates: 38 g
- Fiber: 3 g
- Protein: 4 g