Sausage Tortellini Skillet Recipe

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Introduction:

Discover the perfect weeknight meal with this Sausage Tortellini Skillet recipe. Combining savory sausage, tender tortellini, fresh spinach, and melted mozzarella, this dish is both hearty and flavorful. Ready in just 30 minutes, it’s an ideal choice for busy nights when you need a satisfying dinner without the fuss.

Overview of the Recipe:

Sausage Tortellini Skillet is a one-pan dish that brings together Italian sausage, cheese-filled tortellini, marinara sauce, and fresh spinach. Topped with melted mozzarella cheese and garnished with fresh basil, this recipe offers a delightful mix of textures and flavors. It’s a simple yet delicious meal that can be prepared quickly, making it perfect for a family dinner.

History and Origin:

The origins of tortellini can be traced back to the Emilia-Romagna region of Italy, where these ring-shaped pasta are traditionally stuffed with a mix of meat, cheese, and herbs. Italian sausage, known for its robust flavor, complements the delicate tortellini perfectly. This skillet recipe is a modern, convenient take on classic Italian flavors, bringing a touch of Italy to your kitchen with minimal effort.

Ingredients:

  • 1 lb Italian sausage
  • 1 (20 oz) package refrigerated cheese tortellini
  • 1 (24 oz) jar marinara sauce
  • 2 cups baby spinach
  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves for garnish
  • Salt and pepper to taste

Instructions:

Step 1: Cook the Sausage

  1. Brown the Sausage: In a large skillet, cook 1 lb of Italian sausage over medium-high heat. Break the sausage into crumbles as it cooks.
  2. Drain Excess Grease: Once the sausage is browned and cooked through, drain any excess grease from the skillet.

Step 2: Add Tortellini and Marinara

  1. Combine Ingredients: Add the entire 20 oz package of refrigerated cheese tortellini and the 24 oz jar of marinara sauce to the skillet with the cooked sausage. Stir well to combine all ingredients.

Step 3: Simmer

  1. Cook Tortellini: Reduce the heat to medium-low, cover the skillet, and let it simmer for 10-12 minutes. Stir occasionally until the tortellini are tender and heated through.

Step 4: Add Spinach and Cheese

  1. Incorporate Spinach: Stir in 2 cups of baby spinach until wilted.
  2. Melt Mozzarella: Sprinkle 1 cup of shredded mozzarella cheese over the top. Cover the skillet and let it sit for 2-3 minutes, or until the cheese is melted and gooey.

Step 5: Season and Serve

  1. Season: Taste and season with salt and pepper as needed.
  2. Garnish: Garnish with fresh basil leaves before serving.

Serving Suggestions:

Serve this Sausage Tortellini Skillet hot, straight from the skillet. It pairs wonderfully with a simple side salad or garlic bread. For a complete meal, consider serving it alongside roasted vegetables or a light, refreshing cucumber salad.

Variations of the Recipe:

  • Spicy Sausage Tortellini: Use spicy Italian sausage for an added kick.
  • Vegetarian Option: Substitute the sausage with a plant-based sausage alternative or additional vegetables such as mushrooms and bell peppers.
  • Creamy Version: Add a splash of heavy cream to the marinara sauce for a richer, creamier sauce.

Health Benefits and Notes:

This dish provides a good source of protein from the sausage and cheese tortellini. Spinach adds essential vitamins and minerals, including iron and vitamin K. Opt for whole-grain tortellini or a reduced-fat cheese to make the dish a bit healthier.

FAQs:

Q: Can I use frozen tortellini instead of refrigerated? A: Yes, you can use frozen tortellini. You may need to adjust the simmering time slightly to ensure the tortellini are cooked through.

Q: How do I store leftovers? A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave before serving.

Q: Can I use a different type of sausage? A: Absolutely! Feel free to use chicken sausage, turkey sausage, or even a plant-based sausage alternative.

Q: Can I add other vegetables to this dish? A: Yes, you can add vegetables like bell peppers, zucchini, or mushrooms to enhance the dish’s nutritional value and flavor.

Conclusion:

The Sausage Tortellini Skillet is a quick, easy, and incredibly satisfying meal that’s perfect for any night of the week. With minimal ingredients and a straightforward cooking process, you can have a delicious Italian-inspired dinner on the table in just 30 minutes. Enjoy the hearty flavors and the convenience of this one-pan wonder, and don’t hesitate to get creative with your own variations and additions.

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