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Marry Me Chicken Recipe 40 Aprons


  • Author: Wendy Balderas
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Marry Me Chicken is an irresistible dish known for its rich, creamy sauce, tender chicken, and the perfect blend of sun-dried tomatoes and fresh basil. This recipe promises a savory experience that’s bound to impress, making it a popular choice for special occasions or a romantic dinner.


Ingredients

  • Boneless, skinless chicken breasts
  • Heavy cream
  • Fresh parmesan cheese
  • Sun-dried tomatoes
  • Fresh basil
  • Olive oil, salt, pepper, and optional spices for seasoning

Instructions

  1. Prepare Chicken: Season chicken breasts with salt, pepper, and any desired spices. Sear in a skillet with olive oil until golden.
  2. Make Sauce: In the same skillet, add heavy cream, grated parmesan, and chopped sun-dried tomatoes. Let simmer until thickened.
  3. Bake: Return chicken to the skillet, covering it with the sauce. Bake in a preheated oven until the chicken is thoroughly cooked.
  4. Garnish: Serve with a garnish of fresh basil and extra parmesan.

Notes

  • For a thicker sauce, allow it to simmer and reduce before baking.
  • Substitute heavy cream with half-and-half for a lighter version, but adjust cooking time accordingly.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking/Sautéing
  • Cuisine: American-Italian

Nutrition

  • Serving Size: per serving
  • Calories: Approximately 600-700 kcal
  • Sugar: 4g (mainly from sun-dried tomatoes)
  • Sodium: 400-500mg (varies with cheese and seasoning)
  • Fat: 45-55g (with variations depending on cream and cheese used)
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 150mg