Description
This creamy crockpot hot chocolate recipe is a holiday favorite, made with milk, heavy cream, sweetened condensed milk, and rich chocolate. Perfect for Christmas Eve or any cozy winter night, this drink is easy to prepare and will make everyone feel warm and festive.
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Ingredients
- Whole Milk – 4 cups
- Heavy Cream – 1 cup
- Sweetened Condensed Milk – 1 can (14 oz)
- Semi-Sweet Chocolate Chips – 1 cup
- Unsweetened Cocoa Powder – 1/4 cup
- Vanilla Extract – 1 tsp
Instructions
- Combine Ingredients: In a crockpot, add whole milk, heavy cream, sweetened condensed milk, chocolate chips, and cocoa powder. Stir to combine.
- Cook on Low: Set the crockpot to low and cook for 2 hours, stirring occasionally to help the chocolate melt evenly.
- Add Vanilla: After 2 hours, add the vanilla extract and give it a final stir.
- Serve: Ladle into mugs, and top with whipped cream, marshmallows, or crushed candy canes.
Notes
- Peppermint Twist: Add a few drops of peppermint extract for a festive flavor.
- Dairy-Free Option: Substitute milk and cream with almond or coconut milk for a dairy-free alternative.
- Adjust Sweetness: Reduce sweetened condensed milk for a less sweet version.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Category: Beverage
- Method: Crockpot
- Cuisine: American
Nutrition
- Calories: 310
- Sugar: 28g
- Sodium: 100mg
- Fat: 16g
- Saturated Fat: 10g
- Carbohydrates: 34g
- Protein: 6g
- Cholesterol: 50mg
Keywords: holiday hot chocolate recipe, creamy crockpot hot chocolate, Christmas hot chocolate, easy crockpot hot chocolate