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Blueberry Grilled Cheese Sandwich


  • Author: Wendy Balderas
  • Total Time: 18 minutes
  • Yield: 2 sandwiches 1x
  • Diet: Vegetarian

Description

Yarden’s Blueberry Grilled Cheese Sandwich recipe offers a unique twist on the classic grilled cheese by incorporating the sweetness of blueberries. This dish is perfect for those looking to elevate their sandwich game with a blend of savory cheese and the tangy burst of fresh blueberries.


Ingredients

Scale
  • 4 slices of whole wheat or artisan bread
  • 2 tablespoons unsalted butter, softened
  • 1/2 cup fresh blueberries
  • 4 ounces of white Cheddar or Gouda cheese, sliced
  • Optional: Honey or balsamic reduction for drizzling

Instructions

  1. Butter one side of each bread slice.
  2. On the non-buttered sides, layer cheese and blueberries.
  3. Close the sandwiches with the buttered sides out.
  4. Heat a skillet over medium heat and grill each sandwich until golden brown and the cheese has melted, about 3-4 minutes per side.
  5. Serve immediately, drizzled with honey or balsamic reduction if desired.

Notes

  • Experiment with different types of cheese for new flavors.
  • Adding a drizzle of honey or balsamic reduction can enhance the sweetness of the blueberries.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Lunch/Snack
  • Method: Grilling
  • Cuisine: American Fusion

Nutrition

  • Serving Size: per sandwich
  • Calories: 400 kcal
  • Sugar: 10 g (varies if honey/balsamic reduction is added)
  • Fat: 20 g
  • Carbohydrates: 45 g
  • Fiber: 4 g
  • Protein: 15 g