Description
A quick, healthy, and delicious salad packed with nutrient-dense ingredients like fresh spinach leaves, crunchy broccoli florets, sweet blueberries, crumbled feta cheese, and sliced almonds. Perfect for any occasion, this salad is both refreshing and nutritious.
Ingredients
Scale
- 3 cups fresh spinach leaves
- 1 cup broccoli florets
- 1/2 cup blueberries
- 1/4 cup crumbled feta cheese
- 1/4 cup sliced almonds
- 2 tablespoons red onion, thinly sliced
For the dressing:
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- Salt and pepper to taste
Instructions
- Combine spinach leaves, broccoli florets, blueberries, feta cheese, sliced almonds, and red onion in a large bowl.
- Whisk together olive oil, balsamic vinegar, honey, salt, and pepper in a small bowl to make the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately or refrigerate until ready to serve.
Notes
- Can be made ahead and stored in the refrigerator.
- Customize with your favorite nuts or cheese for added variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Calories: 180 kcal per serving
- Sugar: 7g
- Fat: 14g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 5g